Cost Cutter Foods Recipes
	https://3244.grocerywebsite.com/Recipes/Detail/5408/Chocolate_Raspberry_Bread_Pudding
	
	
 
	
	
		
			
			
			
				
					
				
				
				
					
					
					Chocolate Raspberry Bread Pudding
					
					
					
					
					A slow cooker recipe
					
					
					
					Yield: 8 servings
					
					
			
				
				 
				
				
				
					
						Ingredients
						
							
								
									
										
									
			 						
										
											
											| 6 | slices | bread cubes | 
									
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											| 1 1/2 | cups | semisweet chocolate chips | 
									
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											| 1 | cup | fresh raspberries | 
									
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											| 4 |  | eggs | 
									
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											| 1/2 | cup | whipping cream | 
									
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											| 1/2 | cup | milk | 
									
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											| 1/4 | cup | granulated sugar | 
									
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											| 1 | teaspoon | vanilla extract | 
									
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										| Garnish with: | 
									
								
							
								
									
										
									
			 						
										
											
											|  |  | Additional whipped topping | 
									
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											|  |  | Mint leaves | 
									
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						Directions:
						In a greased slow cooker, layer half of the bread cubes, chocolate chips and raspberries.  Repeat layers.  
In a bowl, whisk the eggs, cream, milk, sugar and vanilla.  Pour over bread mixture.  Cover and cook on high for 2 1/2 hours.  Let stand for 5 to 10 minutes.  Garnish with whipped cream and fresh mint leaves.
					 
				
				
				
					
						Please note that some ingredients and brands may not be available in every store.
					 
				
				
				
				
				
			 
		 
		
	 
 
	Cost Cutter Foods Recipes
	https://3244.grocerywebsite.com/Recipes/Detail/5408/Chocolate_Raspberry_Bread_Pudding